Hot drinks: Cinnamon powder is a popular condiment for drinks such as coffee, tea, hot chocolate and atole. Adding a pinch of cinnamon can give them a warm, comforting flavor.
Desserts: Cinnamon powder is widely used in desserts such as rice pudding, cakes, pastries, cookies and churros, adding a delicious aroma and flavor to these sweet dishes.
Ripe bananas: In many Latin American countries, ripe bananas are cooked with cinnamon powder and sugar to make a dessert known as "bananas in temptation" or "baked bananas," which is a delicious combination of flavors.
Oatmeal and cereals: Cinnamon powder is commonly used to season oatmeal, granola and other hot or cold cereals, providing a touch of sweet and spicy flavor.
Sauces and stews: In some preparations of sweet and sour sauces or stews, cinnamon powder is added to add a unique depth of flavor and an exotic touch.
Cinnamon is an aromatic seasoning that comes from the bark of a tree called cinnamon. This spice is used in the form of a powder or on a stick to prepare various culinary dishes, because it gives a sweet touch to meals, and it can also be prepared in the form of tea or used as a tincture.
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